Lacto Japan’s solutions

In selecting suppliers, we consider not only quality and technical capabilities, but also "the establishment of sufficient safety management systems in each production process" as an essential condition. In order to verify these conditions, our employees visit the production site to check the process and ensure thorough quality control.

Both dairy products and meat are products for which import procedures are difficult. The customs system is complex and strict inspections and procedures may be required at the time of importation. We provide stable services that satisfy our customers by leveraging our expertise cultivated over many years in the dairy products and meat import business.

Dairy products and meat procurement is susceptible to the natural environment and other factors, and there is a risk of decreased production due to climate change and livestock disease outbreaks. Therefore, we are striving to realize stable supply by securing supply sources around the world while closely monitoring the demand outlook of our customers.

Food-related needs are diversifying due to factors such as changing lifestyles and increasing health consciousness. Under these circumstances, we are considering various combinations of suppliers, ingredients, and procurement methods to meet our customers' needs, and proposing optimal products and solutions.