Company Name

Lacto Japan Co., Ltd.

Address

22nd Floor Taiyo Life Nihonbashi Building,

2-11-2 Nihonbashi, Chuo-ku, Tokyo 103-0027, Japan

Head Office Location/Access

Phone Number / FAX

TEL: +81-3-6281-9701　FAX: +81-3-6281-9748

Directors
Chairman Motohisa Miura
President Shin Kojima
Executive Vice President Kenji Bundo
Managing Director Takashi Abe
Director Tomonori Kohata
Director (Outside) Yasuhiro Ikeda

 

　　< Audit Committee >

Director Kimiaki Abe
Director (Outside) Hiroko Saito
Director (Outside) Toshio Hoga
Director (Outside) Yukiko Fujikawa

Executive Officer
Senior Executive Officer   

Head of Management Strategy

Division

 Takahiro Watase
Senior Executive Officer   

In charge of Business Development

Division

 Ryuji Shiina
Senior Executive Officer   

Director of Lacto Asia Pte. Ltd.,

in charge of administrative divisions

of Asian Business

 Kazuhiro Haneji
Executive Officer   

General Manager of Dairy Ingredients Division 2 

 Takeshi Kurokawa
Executive Officer   

General Manager of Meat and

Ingredients Division

 Masaki Sato
Executive Officer   

General Manager of Dairy Ingredients Division 1 

 Shigeyuki Nakamura
Executive Officer    President of Lacto USA Inc. Keiichiro Iwanaga
Executive Officer   

Senior General Manager of Lacto Asia Pte. Ltd.,Supervision of Asian cheese manufacturing business

 Hitoshi Fukumura

Established

May 1998

Capital

1,209 million yen （as of November 30, 2024）

Number of Employees

(consolidated)

398 (as of November 30, 2024)

Business

Foreign and domestic trade in agricultural and livestock products and processed products, food additives, food processing machinery, pharmaceuticals , quasi-pharmaceuticals , liquor and other beverages, and food products; agent, broker.

Main Products

Whole Milk Powder, Skim Milk Powder, Butter, Cream, Whey Powder, WPC (Whey Protein Concentrate), Casein, Caseinate, Powdered Milk Mixtures (for Ice Cream, Dairy Beverages, Chocolate, etc.), Prepared Butter Mixtures (for Margarine and Ice Cream), Cocoa Preparations, Other Milk Preparations (Ingredients for Milk Powder for Infant Formula, Prepared Condensed Milk, etc.), Lactose, Condensed Milk, Processed Egg Products (Dried Eggs, Frozen Eggs, etc), Natural Cheese (mainly Gouda, Cheddar, Mozzarella, Cream Cheese, etc.), Processed Cheese,Processed Meat Products (Dry-Cured Ham, Salami, Precooked Bacon, Plant-Based Meat, etc.), Fresh Meat (for Table use and for Processing),Processed food (Meat Culture), Functional Food Ingredients (Dairy Protein, Vegetable Protein, Gelatin / Collagen, Plant-Based Ingredients, etc.)

Overseas Offices

Local companies : Singapore, Malaysia, Thailand, Indonesia, China, Philippines, U.S.A., Australia, Netherlands
Agencies : Italy